Quick Dressing to throw together when you’re in a hurry. I love when one recipe leads to another, as the Guilt Fee Yogurt Chive Sauce inspired this dressing one evening, turning leftovers into something new. I liked it so much that it became its own recipe. It now has a permanent home, you know, instead of leftover land tent city š
It makes a wonderful creamy dressing without adding the calories of mayo. Use it on any salad or as a light refreshing dip for veggies.
You need
- 1/2 cup sour cream
- 1/2 cup pickle juice or vinegar
- 1/2 cup chopped chives
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- a very small clove of garlic, minced (optional)
- 2 tbsp olive oil
Directions
- Mix everything in a bowl or shaker cup until well combined
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